Whether in the human body or on surfaces, bacteria protect themselves from outside attackers using biofilms. Physicist ...

In this twist on Cooking with Carson, we haul and review four Dollar Tree Science Kits from the Science for Kids brand. These ...

A grotesque 80s cult oddity where mysterious goo, body horror, and bad decisions collide, turning a simple move-in into a ...

For more than a century, food scientists have searched for ways to satisfy a sweet tooth without the health risks tied to ...

NASA's SpaceX Crew--11 mission safely splashed down off the coast of California early Thursday morning, returning from a science expedition onboard the International Space Station (ISS). The crew's ...

Engineers have developed a new way to produce tagatose, a low-calorie sugar, using engineered bacteria and cheap glucose ...

The science pros at TKOR create instant green slime inspired by Ninja Turtles.

Compared with common sugars such as glucose, fructose, and sucrose, tagatose exists only in tiny amounts in nature. It ...

Okra is one of those vegetables with a polarizing reputation. Whether you call it slimy, gooey, sticky, or slippery, if ...

Slime mold doesn’t have a brain — but it can remember, problem-solve, and work collaboratively. This remarkable decomposer ...

Prepare to laugh, ponder, and take a closer look at humanity through a cosmic lens as award-winning author Momoko Uno ...

Scientists at Tufts have found a way to turn common glucose into a rare sugar that tastes almost exactly like table sugar—but ...